“Mahony’s respects tradition but has a playful attitude”

– Theresa Cassagne for The New York Times


Born on historic Magazine Street, where food is life, the chef-inspired menu at Mahony’s is loaded with fresh Louisiana seafood and local classics that deliver an authentic taste of New Orleans in every bite. Made only from the freshest ingredients, our mouthwatering po-boys and seafood will make you wish you had room for more.

Word on the Street