Mahony’s is a po-boy joint for the people who love New Orleans.

Join us for a fresh take on classic po-boys and inventive sandwiches, all paired with a dynamic bar program. Sip on favorites like Root Beer & Rye and John Dalys as we blend cherished flavors with exciting new twists in the next chapter of your favorite po’boy spot. We’re excited to welcome you back! 

They're Baaack... in Classic Form!

You asked (loudly), and we listened! Mahoney’s Onion Rings are back, golden, crispy, and as legendary as ever. Hand-battered, perfectly fried, and impossible to resist, these beauties are ready to reclaim their rightful place on your plate.

A basket of fried onion rings with a side of creamy dipping sauce.

The Bar at Mahony’s: Where Every Pour Tells a Story

At Mahony’s, we believe a great drink should be as easygoing as a conversation at the bar. Whether you're here for a crisp draft, a classic cocktail, or something with a little Louisiana flair, we’ve got the perfect pour for you.

A cocktail garnished with a lemon wedge, two black cherries, and a slice of orange in a glass with a black straw, with two small vintage-style men figures placed around it on a wooden surface.

Chef Josh’s Hot List: Weekly Specials

Craving something different? Every week, Chef Josh rolls out a brand-new special, mixing up classic flavors with creative twists. From over-the-top PoBoys to next-level comfort food, there’s always something fresh coming out of the kitchen.

Stay in the know—follow us on social media for the latest food and drink specials, because trust us, you don’t want to sleep on these.

Close-up of a submarine sandwich with meat, lettuce, shredded carrots, cucumbers, and chopped green onions in a crusty bun. The bottom left corner features a vintage-style woman with yellow glasses, holding a fish and a spoon, and a bowl of sushi.
Person holding muffaletta egg rolls, sitting at a wooden table with food baskets, menus, and a 'Happy Hour' flyer.
Two fried oyster po-boys, lettuce, tomato, pickles, and onions on a wooden table. A salad with lettuce, tomatoes, and onions in a bowl, a glass of white wine, and a menu are partially visible.
Bowl of red beans and rice topped with green onions, with a fork inside, on a wooden table next to a cocktail glass and a menu.
A hand with nails is picking up a piece of fried shrimp from a po-boy sandwich filled with fried shrimp, lettuce, tomato, and a bun.