Brunch - Mahony's Po-boys

Brunch Menu

Saturday and Sunday 10AM – 3PM

Bottomless Bloody Marys & Champagne Mimosas – $15

Loaded Sunrise Fries – $11.95

A fork and knife mound of hand-cut fries topped with sunny-side up eggs, shredded cheddar and sawmill sausage-gravy

Mahony’s Big-Boy Breakfast – $9.95

Eggs, toast & grits with sliced ham, bacon strips, or hot sausage and hand-cut fries.

The Benedict Po-Boy – $9.95 / $12.95

Scrambled eggs, sliced Chisesi ham & hand cut hash browns topped with a creole hollandaise sauce & sliced tomatoes

Low-Country Barbecue Shrimp and Grits – $16.95

Our creamy, cheesy grits topped with jumbo shrimp & a medley of corn, okra, crumbled bacon pieces and grape tomatoes

Bananas Foster Pain Perdu – $11.95

Thick slices of French bread soaked in vanilla-bean custard, pan seared & topped with a banana rum sauce

Hot Sausage & Sawmill Po-Boy – $9.95 / $13.95

Hot sausage patties, scrambled eggs, fried green tomatoes with sawmill sausage-gravy poured over the top