Brunch Coming Soon!

Stayed Tuned for Upcoming Hours

Bananas Foster French Toast – $10.99

Cinnamon French Toast Bread with Sliced Bananas in a Warm Caramel Rum Sauce, Topped with Candied Pecans and Fresh Whipped Cream. Served with Your Choice of Bacon or Ham Steak and Fresh Fruit.

Cinnamon French Toast – $9.99

Cinnamon French Toast topped with Whipped Cream, served with a side of Warm Syrup. Served with Bacon or Ham Steak and Fresh Fruit.

Somewhat Classic Eggs Benedict – $10.99

Two Poached Eggs on a Slice of Grilled Tomato, Ham Steak, and Toasted French Bread, with Traditional Hollandaise Sauce. Served with Parmesan Potatoes and Fresh Fruit.

New Orleans’ Barbecue Shrimp and Grits – $11.95

Fresh Shrimp bathed in a tangy mixture of Beer and Worcestershire Sauce and served over Creamy Grits.

New Orleans’ Grillades and Grits – $11.95

Slow-cooked Beef in a Rich Sauce, served over grits.

Beignets (ben-yays) – $5.95

New Orleans’ “doughnuts” fried to a Golden Brown, dusted with Powdered Sugar. 3 per order.

Breakfast Po-Boy – $7.95 half / $11.95 whole

Scrambled Eggs and Cheddar Cheese served on Fresh French Bread, with your choice of Hot Sausage, Bacon, or Breakfast Ham.

Download Menu